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Canning Basics #1

Canning is a method to preserve food in jars at high temperatures for a long period of time.

  • From 5 US dollars
  • Beaufort County|St. Helena Island, SC

Service Description

This presentation will provide information about the basics of canning or preserving foods. Canning is a method to preserve food in jars at high temperatures for a long period of time, killing microorganisms and inactivates enzymes that could cause food to spoil. The heating process pushes air from the jar, creating a vacuum seal as food cools.

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Contact Details

  • Hunting Island State Park, South Carolina, USA

    +18438120344

    morninggloryhomestead@gmail.com

  • 42 Robert And Clara Trl, Saint Helena Island, SC, USA

    +18438120344

    morninggloryhomestead@gmail.com

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